Fresh Herbs Roasted Potatoes at Evangelina Parks blog

Fresh Herbs Roasted Potatoes. These herb roasted potatoes are super crispy on the outside, but tender on the inside. My favorite are the golden potatoes, but red or fingerling would also work. After preheating the oven to 425°, toss your potatoes. Fresh herbs, a little oil, salt and pepper, and some baby potatoes turn into a delicious herb roasted potato side dish you'll love! Each ingredient is the real thing, as you can see: Using garlic press, squeeze garlic into large bowl. They're coated in spices and then tossed with fresh thyme, parsley, and rosemary to create a flavor. Whisk in oil and herbs. It's the perfect side dish to any meal with only 15 min prep and the shortest ingredient list! They take just 15 minutes of prep, then.

Herb Roasted Potatoes One Bite Vegan
from onebitevegan.com

Whisk in oil and herbs. Using garlic press, squeeze garlic into large bowl. They take just 15 minutes of prep, then. They're coated in spices and then tossed with fresh thyme, parsley, and rosemary to create a flavor. Fresh herbs, a little oil, salt and pepper, and some baby potatoes turn into a delicious herb roasted potato side dish you'll love! Each ingredient is the real thing, as you can see: It's the perfect side dish to any meal with only 15 min prep and the shortest ingredient list! These herb roasted potatoes are super crispy on the outside, but tender on the inside. My favorite are the golden potatoes, but red or fingerling would also work. After preheating the oven to 425°, toss your potatoes.

Herb Roasted Potatoes One Bite Vegan

Fresh Herbs Roasted Potatoes Using garlic press, squeeze garlic into large bowl. After preheating the oven to 425°, toss your potatoes. Each ingredient is the real thing, as you can see: They take just 15 minutes of prep, then. These herb roasted potatoes are super crispy on the outside, but tender on the inside. They're coated in spices and then tossed with fresh thyme, parsley, and rosemary to create a flavor. Using garlic press, squeeze garlic into large bowl. Whisk in oil and herbs. Fresh herbs, a little oil, salt and pepper, and some baby potatoes turn into a delicious herb roasted potato side dish you'll love! My favorite are the golden potatoes, but red or fingerling would also work. It's the perfect side dish to any meal with only 15 min prep and the shortest ingredient list!

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